Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, peach blueberry crumble. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Peach Blueberry Crumble is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Peach Blueberry Crumble is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have peach blueberry crumble using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Peach Blueberry Crumble:
- Get 2 can sliced peaches in water drained
- Make ready 1/2 cup frozen blueberries
- Prepare 1 cup rolled oats
- Make ready 1 tsp cinnamon
- Prepare 2 stick unsalted butter
- Take 1/4 cup Brandy
- Make ready 2 tbsp rice flour
- Get 1/2 cup Coconut sugar
- Prepare 1 tbsp vanilla
- Take 1/2 cup brown sugar
- Get pinch salt
Steps to make Peach Blueberry Crumble:
- Heat 1 stick butter in a med saucepan then add sugars vanilla salt stir till melted
- Then add in oats and half the brandy hest for 1 min then remove from heat
- Pour both cans peaches into a Pyrex add blueberry and sprinkle cinnamon all over the top add the flour all over the top pour remaining brandy and spread pieces of the other butter all around.
- Then add the crumble topping till covered and bake at 350°F for 25 min.
- Let stand for 5 min before serving!
So that’s going to wrap this up with this exceptional food peach blueberry crumble recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
