Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅
Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, grilled fillet mignon with grilled corn and roasted garlic tomatoes 🍅. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅 is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅 is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook grilled fillet mignon with grilled corn and roasted garlic tomatoes 🍅 using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅:
  1. Take 2 (8 ounce) beef tenderloin
  2. Get 2 corn cobs
  3. Take As needed Fresh tomatoes
  4. Prepare 5 cloves garlic
  5. Make ready As needed Olive oil
  6. Prepare To taste Salt, pepper
  7. Take To taste Fresh basil
Steps to make Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅:
  1. Grate garlic into 4 tablespoons of olive oil
  2. Toss fresh tomatoes 🍅 with 1 tablespoon of the garlic oil, salt and pepper to taste. Now put into 350 degree oven for about 20 minutes
  3. Marinate steaks with 1 tablespoon garlic oil, salt and pepper. Then place on hot grill until desired temperature.
  4. Place corn on grill for about 10 minutes. Plate food and add fresh basil to the tomatoes. Drizzle with more garlic oil if you want. I hope you like it! 😊

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