Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mango noodle salad and grilled tilapia. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Mango Noodle Salad and Grilled Tilapia is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Mango Noodle Salad and Grilled Tilapia is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have mango noodle salad and grilled tilapia using 24 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mango Noodle Salad and Grilled Tilapia:
- Make ready 1 Red Onion diced
- Prepare 1 Mango diced
- Make ready 1 small can Crushed Pineapples juice drained
- Prepare 1 medium Cucumber diced
- Make ready 1 large Red Tomato diced
- Take 2 tbsp Thai Sweet Chili Sauce
- Take 1 tbsp Sugar
- Take dash cayenne pepper
- Get pinch ground black pepper
- Make ready 1/2 tsp Real lemon juice
- Make ready pinch crushed red peppers
- Make ready 1/2 tbsp cilantro chopped fresh
- Make ready 1 red bell pepper diced
- Prepare Grilled Tilapia
- Prepare 1 lb Tilapia fillets
- Get 2 tbsp butter melted
- Make ready 2 tbsp lemon juice
- Prepare 1 tsp season salt
- Make ready 1/2 tsp ground black pepper
- Get 1/2 tsp blackened season
- Prepare 1 tbsp garlic
- Take Noodles
- Prepare 1/2 box barilla noodles (break in half)
- Prepare salt
Instructions to make Mango Noodle Salad and Grilled Tilapia:
- Whisk together 2 teaspoon melted butter, 2 tablespoon lemon juice, 1 teaspoon season salt, 1/2 teaspoon ground black pepper, 1/2 teaspoon blackened season and 1 tablespoon garlic in a bowl and pour in a resealable plastic zip lock bag. Marinate in the refrigerator for 1 hour.
- Preparing the Mango Salad… in a medium bowl combine mango, crushed pineapple, red onion, tomato, red bell pepper, cucumber, cilantro, sugar, cayenne pepper, lemon juice, crushed red pepper, Thai sweet sweet chili sauce and black pepper, mixing well and refrigerate until ready to serve.
- Preheating the bbq grill (outside), medium to high heat
- Take the marinated tilapia from the refrigerator draining excess juices, then place on grill until thoroughly cooked, and flakes with a fork easily. grilling for 4-5 minutes each side. Serve with Mango Salad topping Noodles.
- Bring to boil a medium pot of water, add a half box of barilla noodle (broken in half), boil until noodles are fully cooked, then drain and rinse with cool water add salt and black pepper to taste. Serve noodle cold and topped with mango salsa.
So that’s going to wrap it up with this special food mango noodle salad and grilled tilapia recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!