Cajun Seafood 🍤
Cajun Seafood 🍤

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cajun seafood 🍤. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cajun Seafood 🍤 is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Cajun Seafood 🍤 is something which I’ve loved my whole life.

We specialize in bringing our version of Cajun Style Seafood Boils, Northeast-Style Steamed Seafood like our Live Lobsters Finding comfort Cajun & New American seafood is now easy for New Yorkers. Cajun Seafood hails from New Orleans. Still family owned, so come and see what everyone.

To get started with this particular recipe, we must prepare a few components. You can cook cajun seafood 🍤 using 18 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Seafood 🍤:
  1. Take 2 kl Shrimp
  2. Make ready 2 kl Squid
  3. Prepare 1 kl Mussels
  4. Make ready 13 pieces onion 🧅
  5. Make ready 10 pieces garlic 🧄
  6. Prepare 3 tsp oregano
  7. Take 3 tsp thyme
  8. Make ready 3-4 tbsp chili powder
  9. Prepare 7 tbsp paprika
  10. Get 6 tsp garlic powder
  11. Prepare 3 tsp salt
  12. Prepare 1 (400 g) butter salted
  13. Get 3 cups water
  14. Take 2 cups oil for frying the onion and garlic
  15. Prepare 3 pieces corn cut into half
  16. Make ready 10 tsp Brown sugar
  17. Make ready 3 tsp white sugar
  18. Make ready 4 tbsp soy sauce

Many of our customers are hardworking people away from thuer families for monts at a time. BUT what would have been a three star review up to this point shifts to a five with how delicious the food is. Cajun on Wheels is Singapore's Leading Halal-Certified Family-Friendly Seafood Restaurant That Features Classic Seafood Buckets And Authentic Asian Charcoal Grilled Crab, Squid, Seabass. For an authentic taste of Louisiana, come to the Cajun Seafood House in Vestavia, Alabama.

Steps to make Cajun Seafood 🍤:
  1. Cut the garlic and onion into small pieces
  2. Prepare and clean all the seafood. Cut the squid into a ring like and remove the head of the shrimp.
  3. Prepare all the spices
  4. Sauté garlic and onion for about 10 minutes until slightly brown and cook don’t forget to mix it always because it will burn down.
  5. Add all the spices after the onion and garlic is cooked and brown.
  6. Add the butter
  7. Add the 3 cups of water and let it boil for 5 minutes
  8. After 5 minutes removed the oil on top of sauce and separate the sauce in the other bowl
  9. Use the oil that you remove and use it for frying the shrimp until it become slightly orange.. don’t over cook it
  10. Then add the corn
  11. And add all the seafood altogether and mix
  12. When you mix it altogether let it simmer for 5 minutes and add all the sauce that you separate in the other bowl and mix it altogether until the seafood is covered by the sauce
  13. Simmer it for 10 minutes more and it will be ready to serve with white rice.

Buy them fresh or cooked to order in. Reel Cajun Seafood Restaurant and Bar says "Come as you are" and experience an affordable, delicious, and authentic Cajun meal. Sit down and feast on crawfish, blackened chicken, drink a cold. We look forward to seeing you soon! Our mouth-watering seafood comes fresh from the Gulf and is seasoned with a Cajun flair & served with your Greek favorites.

So that is going to wrap this up with this exceptional food cajun seafood 🍤 recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!