Corn and Crab Soup
Corn and Crab Soup

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, corn and crab soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Corn and Crab Soup is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Corn and Crab Soup is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have corn and crab soup using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Corn and Crab Soup:
  1. Get butter
  2. Prepare medium onion chopped
  3. Make ready medium bell pepper chopped
  4. Take peeled shrimp
  5. Get white crab meat
  6. Make ready creamed corn
  7. Get cream of potato soup
  8. Take half and half
  9. Take Creole seasoning
  10. Take Salt and Cayenne
Instructions to make Corn and Crab Soup:
  1. In a large stock pot melt the butter.
  2. Add onion and bell pepper, cook over medium heat until caramelized.
  3. Add shrimp and saute with seasonings until cooked (about 5 minutes)
  4. Add creamed corn, cream of potato soup and half and half and mix well.
  5. Add crab meat and bring to low boil
  6. Reduce heat to simmer and serve.

So that is going to wrap it up with this exceptional food corn and crab soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!