Scrambled eggs with smoked salmon and avocado toast
Scrambled eggs with smoked salmon and avocado toast

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, scrambled eggs with smoked salmon and avocado toast. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Scrambled eggs with smoked salmon and avocado toast is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Scrambled eggs with smoked salmon and avocado toast is something that I’ve loved my entire life. They are fine and they look fantastic.

Add egg mixture and season with salt and pepper. Put avocado into a bowl, mash with a fork, and season with lemon juice, salt, and pepper. Chef Shane shows us his secret trick for the most delicious scrambled eggs you've ever tasted.

To begin with this recipe, we have to prepare a few ingredients. You can have scrambled eggs with smoked salmon and avocado toast using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Scrambled eggs with smoked salmon and avocado toast:
  1. Take 4 eggs
  2. Get 4 egg whites
  3. Take 120 grams smoked salmon
  4. Make ready 2 bunch dill
  5. Get Avocado toast
  6. Prepare 2 avocados
  7. Take 1 citrone
  8. Prepare 1 wholeseed bread

Perfect for a special breakfast or brunch. Chicken eggs, duck eggs, quail eggs - what will your scramble contain? Explore the benefits of each, add some smoked salmon and avocado for a real treat! There are beautifully elegant and time-consuming ways to serve smoked salmon, one of our favorites is with asparagus mousse.

Steps to make Scrambled eggs with smoked salmon and avocado toast:
  1. peel and cut avocados, 2t EVOO, citrone squash, S+P
  2. eggs + whites, S+P, cook
  3. before finishing add salmon
  4. sprinkle dill
  5. make toast, put avocado

Scramble eggs with a wooden spoon. Do not cook eggs until dry. When eggs have come together but remain Remove pan from the stove and place on a trivet. Garnish the eggs with remaining salmon and chives and serve Corn Cakes with Avocado, Tomato, Poached Egg, and Smoked Salmon. Remove from the heat and season with salt and pepper.

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