Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, keto friendly savory crust. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Keto Friendly Savory Crust is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Keto Friendly Savory Crust is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have keto friendly savory crust using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Keto Friendly Savory Crust:
- Get + 1 tbs almond flour
- Take Italian herb seasoning
- Take garlic powder
- Take salt
- Get black pepper
- Prepare unsalted butter melted and cooled
Steps to make Keto Friendly Savory Crust:
- In a bowl stir the almond flour, Italian herb seasoning, garlic powder, salt and pepper into butter until combined
- (Make sure you line your baking pan w parchment paper,) Press into bottom and up to the sides of 7” springform pan or a 9 “ pie plate. Use fork to poke some holes in the bottom..
- In this pint you can pre bake the crust at 350f for 5 minutes. Then you can prepare your pie or quiche.
So that’s going to wrap it up with this special food keto friendly savory crust recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
