Simple, healthy breakfast hash
Simple, healthy breakfast hash

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, simple, healthy breakfast hash. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Breakfast hash is one of my favorite meals because of its versatility and the variety it lends your diet. Toss in a few veggies here and there - and make. My life changed when I realized that healthy living is truly a lifelong journey, mainly won by having a well-balanced diet and enjoying adequate.

Simple, healthy breakfast hash is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Simple, healthy breakfast hash is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook simple, healthy breakfast hash using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Simple, healthy breakfast hash:
  1. Get egg (or two egg whites)
  2. Make ready small potato
  3. Make ready green onion
  4. Take chopped green pepper
  5. Take cubed cheese
  6. Prepare chopped white onion
  7. Take coconut oil
  8. Take hot sauce

Lindsay Livingston is a Registered Dietitian and new mom from Columbus, Ohio. Convenient: Cook once, eat all week. It's an easy and hearty skillet. I'm sharing the secrets to healthy hash browns making perfection that will ensure a crisp and delicious result every time!

Steps to make Simple, healthy breakfast hash:
  1. Saute potatoes in coconut oil on medium high heat until lightly browned (coconut oil is preferable to olive oil because it has a higher smoke point which reduces potentially harmful chemical reactions)
  2. Reduce heat to medium and add white onion and peppers. Saute until soft.
  3. Sprinkle with cheese and cook until melted.
  4. Crack egg over veggies in skillet and cover with lid. This will let you have a fried egg and a hash in one!
  5. Transfer to plate and top with green onions and hot sauce. Hot sauce is a great alternative to salt. I prefer a green chili hot sauce for eggs.
  6. Tip! If you put store bought green onions in water they continue to grow!
  7. Enjoy!

When it comes to classic breakfast side dishes, I know you may be thinking that a girl with roots in the South should be pretty partial to grits, right? This Healthy Breakfast Hash recipe really came up on a random weekend when we were trying to figure out we'd like for brunch. We were wishing for something more than just scrambled eggs or an omelet. I knew we had a few peppers and potatoes in the pantry, and decided to put them together for. Easy and healthy Sweet Potato Sausage Breakfast Hash with Kale - Paleo, dairy free, and sugar detox friendly!

So that is going to wrap it up with this exceptional food simple, healthy breakfast hash recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!