Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sticky rice mango. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sticky Rice Mango is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Sticky Rice Mango is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sticky rice mango using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sticky Rice Mango:
- Get 1 cup sweet rice
- Make ready 1 cup unsweetened coconut milk
- Prepare 1/3 cup white sugar
- Make ready 1 large mango cut and peeled
Steps to make Sticky Rice Mango:
- Soak sticky rice in water for one hour up to overnight. Steam rice until it is all the way cooked
- *I personally have a bamboo basket that I cook my sticky rice in which you can see photos of how to cook that on my ‘Larb with sticky rice’ recipe
- Bring coconut milk to a boil and mix in sugar
- Combine rice and milk mixture. Mix well, serve mango over the top.
- Enjoy!
So that’s going to wrap it up with this exceptional food sticky rice mango recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!