Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, tomato tart with goat cheese & pesto. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Brush the tomato lightly with olive oil and sprinkle with basil, salt, and pepper. Keep in the refrigerator while you prepare the filling. Brush the mustard over the bottom of the dough.
Tomato tart with goat cheese & pesto is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Tomato tart with goat cheese & pesto is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook tomato tart with goat cheese & pesto using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tomato tart with goat cheese & pesto:
- Prepare 1 1/2 dozen puff pastry in small circle
- Prepare 1 1/2 cup Homemade tomato sauce
- Take 1 dozen slices of tomatoes
- Prepare 1 dozen teaspoon of goat cheese topped on each tomatoes
- Prepare 1 cup Fresh pesto
How to make Tomato and Goat Cheese Tart. Spread the tomatoes on the sheet pan. Drizzle with olive oil, thyme, salt, and pepper. Toss the tomatoes until evenly coated.
Instructions to make Tomato tart with goat cheese & pesto:
- Prepare your puff pastry and cut them in small circle
- Add your tomato sauce and slices of tomato on top
- Put your teaspoon of fresh goat cheese
- Finish with you fresh pesto
- Oven @ 350°F for about 15 minutes
Arrange the tomatoes, cut side down. A simple tomato tart recipe made with flaky puff pastry sheets covered in whipped goat cheese, then layered with the finest heirloom tomatoes and fresh herbs. A sheet of store bought puff pastry, a creamy goat cheese that I whipped in my food processor with a little olive oil, plus freshly picked heirloom tomatoes and herbs. To make the crust, combine the flour and salt in a medium bowl. Cut in butter until the mixture looks crumbly.
So that is going to wrap it up for this exceptional food tomato tart with goat cheese & pesto recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
