Scrambled Eggs
Scrambled Eggs

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, scrambled eggs. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Scrambled Eggs is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Scrambled Eggs is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have scrambled eggs using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Scrambled Eggs:
  1. Get 4 eggs
  2. Get 1/4 cup milk
  3. Get 1 pinch salt
  4. Make ready 1 pinch pepper
  5. Get 1 tablespoon unsalted butter
Instructions to make Scrambled Eggs:
  1. Add 1 tablespoon of butter to a nonstick skillet and put it over medium-high heat.
  2. Crack 4 eggs into a bowl. Add 1/4 cup of milk, a pinch of salt, and a pinch of pepper. Whisk the mixture together until smooth.
  3. When the skillet heats up, pour the eggs into the middle of the pan. This will force the butter to the edges where it's needed.
  4. Slowly stir with a spatula as curds begin to form. Shift from stirring to folding the curds over on themselves.
  5. When all of the curds have formed, transfer the eggs to a warm plate and serve.
  6. Optional: Butter a microwave safe bowl and microwave ingredients for 2 minutes. Stir, then cook an additional 1 minute.

So that is going to wrap this up with this exceptional food scrambled eggs recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!