Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, vegan keto seed crackers. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Vegan Keto Seed Crackers is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Vegan Keto Seed Crackers is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have vegan keto seed crackers using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Keto Seed Crackers:
- Take chia seeds
- Prepare raw pumpkin seeds
- Make ready raw sunflower seeds
- Get tahini
- Prepare water
- Make ready dehydrated onion flakes
- Get Salt
- Prepare everything bagel blend
Steps to make Vegan Keto Seed Crackers:
- Preheat the oven to 350F and line a baking sheet with a parchment paper stir all the ingredients in a mixing bowl. Let sit 10 mints until chia seeds have absorbed the water and thickened to dough formed.
- Spread the dough kind of cookie size and bake 30 minuets. I have 15 crackers with these. ingredients
So that’s going to wrap this up with this special food vegan keto seed crackers recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!