Scrambled Eggs & Shrimp Over Rice
Scrambled Eggs & Shrimp Over Rice

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, scrambled eggs & shrimp over rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Scrambled Eggs & Shrimp Over Rice is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Scrambled Eggs & Shrimp Over Rice is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook scrambled eggs & shrimp over rice using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Scrambled Eggs & Shrimp Over Rice:
  1. Get shrimps
  2. Get 3 eggs
  3. Make ready soybeams
  4. Take 1/2 onion
  5. Take garlic
  6. Get potato starch & water
  7. Take 500 ml soup stock
Steps to make Scrambled Eggs & Shrimp Over Rice:
  1. Deveined the shrimps
  2. Chopped garlic & onion
  3. Saute shrimp heads,onion,garlic until aromatic.
  4. Fry shrimps
  5. Don't over cooked shrimps,so remove from the frying pan
  6. Boil the soup stock
  7. Remove shrimp heads,add shrimps and soybeams
  8. Thicken and add eggs
  9. It's done❤️

So that’s going to wrap this up with this special food scrambled eggs & shrimp over rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!