Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, nutty flatbread. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Nutty Flatbread is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Nutty Flatbread is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook nutty flatbread using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Nutty Flatbread:
- Get Rhodes Dinner Rolls , thawed to room temperature
- Take olive oil
- Take bacon slices cooked , cut in small pieces
- Take brie cheese , sliced thin
- Prepare honey
- Get walnuts chopped
- Get sea salt
Steps to make Nutty Flatbread:
- Spray counter top lightly with non-stick cooking spray. Flatten each roll into a 6-7-inch circle. Brush the tops with olive oil.
- Heat frying pan to almost medium heat. Place each flatbread, oil side down, in pan for 1-2 minutes until lightly browned. Brush the other side with oil. Turn and brown that side. Remove from frying pan and place on baking sheets.
- Dividing toppings equally between the 8 flatbreads, sprinkle with bacon, drizzle with honey top with cheese and sprinkle with walnuts. Broil flatbreads 2-3 minutes until cheese starts to melt. Remove from oven and sprinkle with sea salt to taste..
So that’s going to wrap this up with this special food nutty flatbread recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
