Mango kulfi with coffee-choco pieces🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🍫🍫
Mango kulfi with coffee-choco pieces🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🍫🍫

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mango kulfi with coffee-choco pieces🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🍫🍫. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

How to Make Mango Kulfi at Home🏠 Instant mango kulfi recipe. khana Peena. Place the mango on a glass or a bowl on which it can stand.

Mango kulfi with coffee-choco pieces🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🍫🍫 is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Mango kulfi with coffee-choco pieces🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🍫🍫 is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook mango kulfi with coffee-choco pieces🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🍫🍫 using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mango kulfi with coffee-choco pieces🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🍫🍫:
  1. Make ready 50 g chocolate (coffee taste)
  2. Get 1 mango
  3. Take 230 ml heavy whipping cream (liquid)
  4. Take 3-4 tbsp sugar

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Steps to make Mango kulfi with coffee-choco pieces🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🍫🍫:
  1. Cut the peeled mango in small pieces and mix it with the sugar and heavy cream and puree it
  2. Mix in some choco pieces and let it freeze for few hours.
  3. Substitute the mango with any fruit or additions that you like

You may click images above to enlarge them and better understand Mango Emoji meaning. 🍍. 🥭. 🍎. 🍏. 🧁. 🥧. 🍫. 🍬. 🍭.

So that’s going to wrap this up for this special food mango kulfi with coffee-choco pieces🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🥭🍫🍫 recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!