Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, braised beef ribs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Braised Beef Ribs is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Braised Beef Ribs is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have braised beef ribs using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Braised Beef Ribs:
- Get 1 rack beef ribs
- Prepare 1 (16 oz) can of tomatoes
- Take 1 can tomato paste
- Make ready 1 tbsp Kirkland brand sweet mesquite seasoning
- Get 1 tbsp Italian spice
- Make ready 1 tsp dry mustard
- Get 1 tsp cayanne pepper
- Prepare 1 tbsp minced garlic
- Make ready 1/4 cup coconut sugar
- Take Pinch salt
- Get Pinch pepper
- Make ready 5 carrots chopped
- Prepare 2 stalks celery chopped
- Get 1 large onion chopped
- Make ready 1 tbsp olive oil
Instructions to make Braised Beef Ribs:
- Preheat oven to 220 degrees.
- Toss carrots, celery and onion in the bottom of a roasting pan.
- Brush olive oil on both sides of the beef ribs and place them on top of the vegetables in the roasting pan.
- Lightly season beef ribs on both sides with salt and pepper.
- Using a blender, blend the can of tomatoes, tomato paste, rest of the spices and garlic.
- Pour mixture over top of the meat.
- Place cover over top of the roasting pan and roast in the oven for 5-6 hours.
- Remove the ribs from oven and let sit for 5 minutes.
- Serve over mashed potatoes or rice.
So that’s going to wrap it up for this exceptional food braised beef ribs recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!