Cornshira
Cornshira

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, cornshira. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Cornshira is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Cornshira is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook cornshira using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cornshira:
  1. Make ready Corn pulp
  2. Take ghee
  3. Prepare sugar
  4. Prepare Boiled water

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Instructions to make Cornshira:
  1. Mix ghee and pulp to roast till brown
  2. Add boil water and boil it for 10 min
  3. Add sugar and dryfruits
  4. Serve hot

So that is going to wrap it up for this exceptional food cornshira recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!