Whole Meal Wheat Flour #Sweet Scones#authorchallenge#
Whole Meal Wheat Flour #Sweet Scones#authorchallenge#

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, whole meal wheat flour #sweet scones#authorchallenge#. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Whole Meal Wheat Flour #Sweet Scones#authorchallenge# is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Whole Meal Wheat Flour #Sweet Scones#authorchallenge# is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook whole meal wheat flour #sweet scones#authorchallenge# using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Whole Meal Wheat Flour #Sweet Scones#authorchallenge#:
  1. Take 500 g whole wheat flour
  2. Get 2 tbsp instant yeast
  3. Get 4 tbsp sugar
  4. Make ready 0.25 tsp salt
  5. Take 2 eggs
  6. Make ready 2 tbsp margarine
  7. Take 1 tbsp cinnamon powder
  8. Make ready 1 tbsp vanila essence
  9. Get 100 mls Milk (or less)
  10. Take 50 ml warm water
Steps to make Whole Meal Wheat Flour #Sweet Scones#authorchallenge#:
  1. In a cup, put the warm water, sugar and yeast. Mix and cover for 5 minutes to proof.
  2. In a bowl, put flour, salt, cinnamon, margarine, vanilla and mix well to get a crumby flour.
  3. Add in eggs, mix well. Add the yeast mixture and mix well. Now add milk little by little as you knead for 10minutes to make a soft dough. Make a round ball, and place on a greased bowl. Cover with a damp towel and keep in a warm place for 30minutes.
  4. Now knead well for 5minutes. Divide the dough into small balls. Grease the baking tin and arrange them in leaving space between them. Cover them for another 30 minutes. Pre-heat the oven to 180°C at this point.
  5. Bake them for 30 minutes till they turn golden brown. Remove from the oven and brush the buns with margarine, and let them on the pan for 10minutes. Remove them and place them on a cooling rack. Serve with a beverage, juice or soft drink of your choice.

So that is going to wrap it up with this exceptional food whole meal wheat flour #sweet scones#authorchallenge# recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!