Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bbq pulled chicken mac and cheese. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
When it comes to comfort food, mac n cheese is an indisputable winner. There's nothing quite like a steaming hot bowl of super-cheesy macaroni. Just when you thought it couldn't get any better, Niall Kirkland's smashed it out the park with this incredible BBQ pulled chicken version of the classic.
Bbq pulled chicken Mac and cheese is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Bbq pulled chicken Mac and cheese is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have bbq pulled chicken mac and cheese using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bbq pulled chicken Mac and cheese:
- Make ready chicken breasts
- Make ready garlic, onion powder and pepper
- Get velveeta shells and cheese
- Prepare sweet baby rays honey bbq
- Get shredded Colby jack cheese
While the BBQ pulled pork mac and cheese is delicious on its own (hello fun dinner idea!), here are a few ways that I made these extreme. This crockpot pulled chicken is so easy to make - everything just goes into the slow cooker without any special prep. It's fall-apart tender, juicy and I invited my family over for crockpot bbq chicken sliders and everyone loved them. My son even asked for refills on the chicken (which is a big deal).
Steps to make Bbq pulled chicken Mac and cheese:
- Sauté chicken in an oiled skillet and top w dry spices. Shred with two forks and mix in bbq.
- Make Mac and cheese as directed.
- Place Mac and cheese in greased baking dish or cast iron skillet and top with pulled chicken and shredded cheese. Broil 5 minutes until cheese is melted.
I love the combination of velvety, creamy cheese sauce and smoky, sweet barbecue sauce in this mac and cheese. They're such different flavour profiles but they complement. Mac n cheese lovers, listen up, things are about to get real 💯. Treat yourself to an upgrade and try adding a tangy twist of BBQ pulled chicken to this crowd-pleasing favourite. Check out this gooey, cheesy deliciousness made with Byron's pulled pork. chicken, baked beans and salad with a side made from some of my leftover Byron's BBQ pork, elbow noodles, a little onion, diced tomatoes with green chilies and shredded cheese, for a fabulous pulled pork mac and cheese.
So that’s going to wrap this up for this exceptional food bbq pulled chicken mac and cheese recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
