蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF)
蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF)

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, 蝦仁炒飯 shrimp fried rice (inspired by dtf). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF) is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. 蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF) is something that I’ve loved my entire life. They are fine and they look fantastic.

Retired Chef Fai, demonstrate how to make this delicious, easy to follow cooking video. your be amazed how easy to make this SHRIMP FRIED RICE. can be eaten. All videos come with english captions. Please click the CC Button to activate english subtitles. 所有视频都寫上有英文說明字幕, 請按 CC 鈕掣 Please add me as your friend on. 蝦仁炒飯 (Fried Rice with Shrimp)，此款蝦仁炒飯食材簡單，制作容易，省時省力，不加雞精味精，味道超乎想像的好吃。看視頻就會做。 With fried rice, you always need side-dishes to munch on.

To begin with this particular recipe, we have to prepare a few ingredients. You can have 蝦仁炒飯 shrimp fried rice (inspired by dtf) using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make 蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF):
  1. Get 1 cup - rice
  2. Prepare 10 - shrimps
  3. Get 4 - eggs
  4. Get chicken stock
  5. Get spring onion

And the shrimp were seared until just cooked through. Chinese Fried Rice is a simple and yet difficult to master dish. Once you get the hang of it, you can fry this super yummy easy meal anytime. This is our Din Tai Fung inspired Fried Rice w/ Shrimps.

Steps to make 蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF):
  1. Deshell shrimps, rinse with potato starch. Season with some fish sauce & sesame oil (for about 5 hours at least). The fish sauce I used picture as shown below - I bought it from cold storage
  2. Stir fry shrimps with some chicken stock (about 5 to 6 teaspoon) I used liquid based (cp chicken broth). Remove shrimp from pan once the shrimp is about 90% cooked
  3. Use the same oil to stir fry eggs (add more oil if needed). Beat 4 eggs, sprinkle some pepper and salt (I used pink salt) added 15 teaspoons of cp chicken broth
  4. Stir fried the egg till 90-95% cooked then pour in rice. Stir fry till even and make sure eggs are fully cooked. Adjust taste with fish sauce
  5. Once the rice taste right (according to your own taste bud - the saltiness) pour the shrimp back to stir fry together for another 5 minutes. Sprinkle spring onion and turn switch off fire
  6. Plate and serve 😋😋

We actually stood outside DTF kitchen to figure out what ingredients were used. A quintessential Asian comfort food, our version of the recipe includes succulent shrimp. The fluffy rice is stir fried thoroughly with scrambled eggs and tasty condiments for extra flavour. Finished off with sweet, succulent prawns into the mix, and you get a wonderful. Order fried rice 炒飯 online from A + A Sichuan China - Austin for takeout.

So that is going to wrap it up with this special food 蝦仁炒飯 shrimp fried rice (inspired by dtf) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!