Healthy Breakfast Parfait
Healthy Breakfast Parfait

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, healthy breakfast parfait. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Healthy Breakfast Parfait is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Healthy Breakfast Parfait is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook healthy breakfast parfait using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Breakfast Parfait:
  1. Make ready Amul cream
  2. Take Sugar
  3. Prepare Chopped Apples
  4. Get Fresh brown bread crumbs
  5. Prepare Cornflakes
  6. Make ready Chocolate Sauce
  7. Take Choco chips for garnish (optional)
  8. Get Cherries for Garnish
  9. Get Chocolate strips for garnish
Steps to make Healthy Breakfast Parfait:
    1. Add sugar to cream
    1. Take a bowl add fresh cream to the glass.
    1. Add brown bread and make one more layer.
    1. Drizzle some chocolate sauce to it.
  5. Add chopped apple and again drizzle some chocolate sauce over it
    1. Add cornflakes for crunchy taste and the repeat with chocolate sauce bread and cream.
    1. Finally garnish with cherry choco chips and chocolate strips.
    1. For chocolate strips We have spread melted chocolate on a board and cooled in refrigerator.
    1. Once dry can cut them into strips.
    1. Keep in refrigerator for 15-20 minutes and serve chilled.

So that is going to wrap this up for this special food healthy breakfast parfait recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!