Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chocolate banana bread. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. Healthy Chocolate Banana Bread. ♥ The recipe can be low fat, high fiber, vegan, gluten free, oil free, and refined sugar free.
Chocolate banana bread is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Chocolate banana bread is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chocolate banana bread using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate banana bread:
- Prepare 2-5 ripe bananas, peeled and mashed
- Get 80 g melted butter
- Prepare 1 tsp baking soda
- Get Pinch salt
- Get 1/2 cup granulated sugar
- Prepare 1 egg, beaten
- Make ready 1 tsp vanilla
- Make ready 1 1/2 cups flour
- Prepare 2 tbsp dark cocoa powder
- Take Optional: chopped walnut, cranberries, dark chocolate chips
It's easy to make in one bowl, rich, chocolatey Spotty bananas at the ready because we're making Vegan Chocolate Banana Bread! Add eggs one at a time and mix. In a separate bowl whisk together the flour, cocoa powder, baking soda, salt and cinnamon. Add in the chocolate chips and pour the batter into a greased loaf pan.
Steps to make Chocolate banana bread:
- Preheat oven to 160C-180C. It really depends on your oven! Just use your normal baking temperature.
- In a large mixing bowl, mix together mashed banana, melted butter and sugar. Use more banana if it’s small and use more sugar if you like it sweeter.
- Stir in baking soda, salt, beaten egg and vanilla extract.
- Add sifted flour, dark cocoa powder (see pic: the colour is darker than normal ones)
- Pour mixture into a lined loaf pan. My pan is about 22cm/8.5in. Bake for about 50-60 mins. Once done, remove from the pan and let it cool on wire rack.
This gorgeous Chocolate Banana Bread is my new favourite obsession. Soft and moist banana cake filled to the brim with milk chocolate chips. A few weeks ago, one of my readers asked if I had a. A vegan double chocolate banana bread made with cocoa-infused batter and chocolate chips swirled together in a beautiful marbled pattern! This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe!
So that’s going to wrap this up for this special food chocolate banana bread recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
