Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, my triple grilled cheese sandwich. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
My Triple Grilled Cheese Sandwich is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. My Triple Grilled Cheese Sandwich is something that I’ve loved my entire life. They’re nice and they look wonderful.
Make sure to Subscribe for more Recipes and How To's Grilled Cheese, a sandwich that is simple and satisfying. We took this classic sandwich to a new level. My Triple Threat Grilled Cheese sandwich recipe is a crunchy and gooey sandwich that uses gouda and sharp cheddar melted in between two parmesan encrusted grilled pieces of sourdough.
To get started with this particular recipe, we must first prepare a few components. You can cook my triple grilled cheese sandwich using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My Triple Grilled Cheese Sandwich:
- Take super finely shredded/grated extra sharp cheddar cheese
- Get bread
- Prepare butter softened
I would say any sliced bread that you like. Multigrain is good for flavor and sourdough is. If putting on cheese on the outside of your sandwich and letting it get all crispy and amazing isn't #disrupting grilled cheese, I don't know what is. True genius: Coat the bread with panko bread crumbs and Italian seasoning to turn your entire sandwich into one enormous, beautiful mozz stick.
Instructions to make My Triple Grilled Cheese Sandwich:
- Heat a skillet.Take 1 slice of bread and butter both sides. Toast both sides, this will be your middle slice of sandwich.
- Shred/grate the cheese with the fine side of your grater. Add half the cheese to one slice of bread.
- Add the toasted slice of bread on top of the slice of bread with cheese on it. Add cheese to the second untoasted slice of bread and carefully stack them. Add butter to top slice. Carefully put the butter side down on the hot skillet.
- Carefully and quickly butter the top. Turn the sandwich as needed till it's grilled the way you like it. Serve I hope you enjoy!!!
An apple and pecan spread jazzes up the inside of these grilled ham and cheese sandwiches. Transfer the sandwich to the prepared baking sheet. Repeat the process with the remaining bread, cheeses and butter. Believe it or not, this recipe for My Favorite Grilled Cheese Sandwich took some experimentation before it achieved perfection. If you avoid processed cheese because of the added color, this product is a great solution.
So that’s going to wrap it up for this special food my triple grilled cheese sandwich recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!