Middle Eastern Flatbread with Zaatar seasoning
Middle Eastern Flatbread with Zaatar seasoning

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, middle eastern flatbread with zaatar seasoning. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Middle Eastern Flatbread with Zaatar seasoning is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Middle Eastern Flatbread with Zaatar seasoning is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook middle eastern flatbread with zaatar seasoning using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Middle Eastern Flatbread with Zaatar seasoning:
  1. Make ready flat bread
  2. Get water heated to 110 degrees
  3. Get dry active yeast
  4. Prepare molasses
  5. Prepare flour
  6. Take salt
  7. Get olive oil
  8. Get zaatar
  9. Get sumac seasoning
  10. Get turkish oregano
  11. Make ready thyme
  12. Get sea salt
  13. Get sesame seeds
  14. Get extra virgin olive oil
Instructions to make Middle Eastern Flatbread with Zaatar seasoning:
  1. Combine water, molasses and yeast. Set aside for 5 minutes to let yeast activate and become foamy.
  2. Add yeast to dry ingredients in a large mixing bowl. Gradually add oil as it mixes.
  3. Knead dough by hand or with hook attachment for 10 minutes.
  4. Take dough form into a ball and place in lightly greased bowl and cover with plastic wrap.
  5. Let rise for 1 hour in warm place.
  6. Heat oven to 400°F.
  7. Divide dough into 6 pieces. Roll into balls then roll out into 8" rounds. Use your finger to dimple the top of dough. Repeat with remaining dough. Cover and rest 15 minutes.
  8. Place on oiled baking tray and cook for 10 minutes.
  9. Remove and add zaatar seasoning mixed with oil. Divide zaatar amongst 6 breads.
  10. Cook another 8 minutes.
  11. Recipe by taylor68too

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