Baked Rice With Tomato Sauce and Cheese
Baked Rice With Tomato Sauce and Cheese

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, baked rice with tomato sauce and cheese. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Baked Rice With Tomato Sauce and Cheese is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Baked Rice With Tomato Sauce and Cheese is something which I’ve loved my whole life.

cheese, Parmesan cheese, pasta sauce, eggs. Greek Stuffed Zucchini with Kalamata Olives, Feta Cheese. Since I can't eat entire tomatoes, I'm grateful for a recipe that uses tomato sauce instead of crushed tomatoes, etc.

To get started with this particular recipe, we have to prepare a few ingredients. You can have baked rice with tomato sauce and cheese using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked Rice With Tomato Sauce and Cheese:
  1. Get cooked rice
  2. Prepare medium onion (chopped)
  3. Make ready garlic (chopped)
  4. Make ready very red tomatoes (cubed)
  5. Take Italian tomato sauce
  6. Make ready minced beef
  7. Take eggplant (sliced)
  8. Make ready Cheddar cheese (grated)
  9. Prepare salt and pepper
  10. Prepare olive oil

We love the dairy free gluten free version: brown rice macaroni rice milk cheddar-like goat cheese can tomato sauce and for the butter: coconut oil. Squid stuffed with rice, olives and feta cheese in tomato sauce. The national dish of the Greek cuisine Baked Tomato Pork Chop Rice Cabbage casserole with beef, rice and cheese Thailand style omelette with rice and spicy sauce and papaya salad Plate of Pan-fried Salmon with Avocado. Instead, the rice bakes right in the oven while the chicken is cooking on top of it.

Steps to make Baked Rice With Tomato Sauce and Cheese:
  1. Heat olive oil in a pan, and fry onion for few minutes, add garlic and fry until fragrant.
  2. Put in minced beef and fry untill cooked. Seasoning with salt and pepper to taste
  3. Add tomato and Italian tomato sauce and mix well.
  4. The last, put in rice and mix well,fry until yummy fried rice.
  5. Spread little bit olive oil on the gratin dish and Layer with sliced eggplant. Transfer fried rice into the gratin dish sprinkle with cheddar cheese and some tomato sauce and then bake in the oven at 220 c untill cheese turns golden brown. Remove from the oven and ready to serve..
  6. Note : You can change minced beef with pork chop, mushroom or anything you prefer to cook with rice. And add more herb. It is optional.

You'll pour a lot of chicken broth into the baking dish, but don't worry that the rice won't absorb it — give it some time and you'll have fluffy, tomato-rich grains, without any fuss whatsoever. Layers of freshly made tomato sauce, a creamy spinach mixture and a richly textured corn mixture adorn perfectly cooked long-grain rice, giving Pour the tomato sauce and spread it evenly. Baked Mexican Rice with Cheese Patties. Learn how to make Baked Eggplant with Mushroom-and-Tomato Sauce. Sprinkle the grated cheese on top in an even layer.

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