Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, banana chocolate chip muffins π§. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins.
Banana chocolate chip muffins π§ is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Banana chocolate chip muffins π§ is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banana chocolate chip muffins π§ using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Banana chocolate chip muffins π§:
- Make ready 1 1/2 cup all purpose flour
- Prepare 1/2 cup brown sugar
- Prepare 1 large egg
- Prepare 1 tsp baking powder
- Take 1 tsp baking soda
- Make ready 1/2 tsp vanilla extract
- Take 1/4 tsp salt
- Make ready 2 large ripe bananas
- Prepare 3/4 cup melted butter
- Make ready 3/4 cup chocolate chips
All Reviews for Banana Chocolate Chip Muffins. Banana Chocolate Chip Muffins. this link is to an external site that may or may not meet accessibility guidelines. The perfect chocolate chip banana muffins. They are so soft and moist.
Instructions to make Banana chocolate chip muffins π§:
- Take two large or three medium-sized ripe bananas. I like using ripened bananas stored in the freezer for a few days. If I don't eat the bananas and they are about to go bad, I always freeze them.
- Mash the banana with a fork.
- In another bowl, add flour, baking powder, baking soda, salt, brown sugar, vanilla extract and egg and mix.
- Add melted butter to your mashed bananas. Also, add all the other ingredients from the other bowl and mix well.
- Once mixed properly, add chocolate chips and mix again.
- Pour the mixture in the muffin tray and fill 3/4 of the cups.
- Leave the tray in the oven for 25 minutes at 350Β° F, until turned golden brown.
- Enjoy these perfect and fluffy muffins. π
They are you to make and only few basic ingredients are required. Vegan Banana Chocolate Chip Mini Muffins. These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing. Perfect for healthy snacking and great for breakfast too! I wanted to make them banana nut muffins, but since my daughter doesn't care for nuts I went ahead and added chocolate chips instead.
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