Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, cheese and garlic mushrooms with bacon. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cheese and Garlic Mushrooms with Bacon is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Cheese and Garlic Mushrooms with Bacon is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have cheese and garlic mushrooms with bacon using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cheese and Garlic Mushrooms with Bacon:
- Take Bacon
- Make ready Butter
- Get Oil
- Prepare Mushrooms (button or cremiini)
- Prepare Dry white wine
- Prepare Garlic (minced)
- Make ready Whipping cream (35%)
- Take dried Parsley
- Take Chili powder
- Make ready Paprika
- Make ready Black pepper
- Make ready Thyme
- Get grated parmesan cheese
- Get shredded Mozzarella cheese
Steps to make Cheese and Garlic Mushrooms with Bacon:
- Fry the bacon in a large oven-safe skillet over medium heat until crispy. Remove from pan, chop and set aside.
- In the same pan, turn temperature to medium-high to high heat, melt the butter. Add the mushrooms, drizzle with oil and mix through, scraping up any browned bits from the bottom of the pan. Fry for approximately 5 minutes to lightly brown. The pan needs to be hot so it will evaporate the moisture released from the mushrooms and brown, and not saute them.
- Pour in the wine (or broth) and let reduce for 2 minutes, while occasionally stirring.
- Add in the garlic and stir it through for a minute, until fragrant.
- Pour in the cream and spices. Reduce heat down to low. Gently simmer until tender (approximately 5 minutes) and sauce is slightly thickened.
- Add bacon and Parmesan to the pan and stir well.
- Sprinkle mozzarella on top. Place in a 400° preheated oven for approximately 5 minutes and cheese is slightly browned and bubbling.
So that’s going to wrap it up for this exceptional food cheese and garlic mushrooms with bacon recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
