Grilled Citrus herb shrimp
Grilled Citrus herb shrimp

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, grilled citrus herb shrimp. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Grilled Citrus herb shrimp is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Grilled Citrus herb shrimp is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have grilled citrus herb shrimp using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Citrus herb shrimp:
  1. Take 1-2 lbs. Raw shrimp
  2. Get 1 T fresh parsley
  3. Make ready 1 T fresh rosemary
  4. Prepare 1 T fresh cilantro
  5. Prepare 1 T fresh basil
  6. Take 1 T fresh thyme
  7. Make ready 1-2 T orange zest
  8. Get 1/4 cup olive oil
  9. Prepare 1/4 cup orange juice
  10. Get 3 T honey
  11. Take 3-5 cloves garlic
  12. Get To taste salt and pepper
  13. Make ready Skewers
Steps to make Grilled Citrus herb shrimp:
  1. Mix all ingredients together except shrimp.
  2. Devine and take shells off shrimp.
  3. Put shrimp in a bag and marinade with sauce for 1-3 hours. No longer since marinade has citrus it will start to cook the shrimp.
  4. While marinading shrimp let the skewers soak, if using wooden skewers. (if using metal skip this step.)
  5. Take shrimp out of fridge and put about 5 or 6 shrimp on each skewer.
  6. Grill about 3-5 mintues on each side, or until shrimp turns pink.
  7. Enjoy over rice, in a tortilla, or simply right off the skewer.

So that is going to wrap this up for this exceptional food grilled citrus herb shrimp recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!