Chocolate chip banana honey oat muffins
Chocolate chip banana honey oat muffins

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chocolate chip banana honey oat muffins. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Made with honey, oats, bananas, coconut oil and chocolate chips! A freezer friendly breakfast or The bananas, coconut oil and honey keep these muffins super soft and moist. I also add a good How to make Healthy Banana Chocolate Chip Oatmeal Muffins.

Chocolate chip banana honey oat muffins is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Chocolate chip banana honey oat muffins is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook chocolate chip banana honey oat muffins using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate chip banana honey oat muffins:
  1. Prepare 3 ripe bananas
  2. Take 1/4 cup coconut butter/oil
  3. Get 1/3 cup honey
  4. Make ready 1 egg
  5. Prepare 1 tsp vanilla
  6. Take 1 tsp baking soda
  7. Prepare 2 tbsp ground flaxseed (optional)
  8. Take 1 cup flour
  9. Take 1 cup oats
  10. Make ready 1/2 cup chocolate chips

Fluffy and delicious banana oatmeal muffins made with wholesome ingredients like Coach's Oats, Greek yogurt, and flax. They're perfect for a quick, filling breakfast or snack on-the-go! Using miniature chocolate chips for this recipe allows the great, sweet flavor of chocolate to spread into all of I made the muffins with the oat flour and a batch with oats. Heather wrote: I made these muffins earlier today.

Instructions to make Chocolate chip banana honey oat muffins:
  1. Preheat oven to 375
  2. Smash bananas + all wet ingredients
  3. Mix in all dry ingredients
  4. Stir in chocolate chips
  5. Fill muffin cups and bake for 20 min

I used agave instead of honey and added a pinch. These moist little muffins have a base of oats, bananas Heck, you could even smear on a little honey-sweetened cream cheese and call them cupcakes! I like adding rolled oats to muffin recipes like this one because they almost dissolve right into the. These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing.

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