Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken cordon bleu. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. Chicken cordon bleu: the perfect idea for dinner! Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs.
Chicken Cordon Bleu is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chicken Cordon Bleu is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have chicken cordon bleu using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Cordon Bleu:
- Prepare 2 whole chicken breasts, skinned, boned, halved, and flattened
- Get 4 slice cooked ham
- Prepare 4 slice swiss cheese
- Prepare 1 cup seasoned breadcrumbs
- Make ready 2 tsp olive oil
- Get 2 piece eggs,beaten
It takes what is otherwise a tedious recipe and simplifies it a bit. Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere. Chicken cordon bleu is one of those meal-in-one dishes, which appeals to my family's tastes in different ways. It has the crispy exterior from the breadcrumb mixture that the kids enjoy.
Instructions to make Chicken Cordon Bleu:
- Place the chicken breasts on a cutting board and pound until thin.
- Place ham and cheese slices on chicken breasts, rolling up and securing with a toothpick.
- Dip the chicken into the eggs then Sprinkle or roll into the breadcrumbs so they're evenly coated.
- Lay chicken breast onto the baking sheet seem side down.Spray the top of the chicken with olive oil.
- Bake in a preheated 400Ā°F oven for 20 minutes or until cooked.
- Sliced and serve with any desired sauce.
Arrange chicken smooth side down on a work surface. Cover one half of each breast with one slice of ham and one slice of cheese, leaving. Baked chicken cordon bleu is a classic dish that is so well-loved for a reason. Ham and Swiss cheese are wrapped up in a chicken cutlet, coated in breadcrumbs and baked to perfection. Our family's favorite fool-proof Chicken Cordon Bleu recipe includes a cornflake coating and easy two-ingredient sauce.
So that is going to wrap it up for this special food chicken cordon bleu recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
