Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spicy italian soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy Italian Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Spicy Italian Soup is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook spicy italian soup using 9 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Italian Soup:
- Take Soup
- Prepare 3 or 4 links Italian sausage, about 12 ounces
- Prepare 6 slice bacon, cooked and crumbled
- Prepare 4 medium yellow or red potatoes
- Prepare 3 clove garlic, peeled and minced
- Make ready 32 oz chicken broth
- Make ready 2 tsp red pepper flakes
- Prepare 1 cup cream or milk
- Get 2 cup fresh kale, chopped in large pieces
Steps to make Spicy Italian Soup:
- Remove casing and chop sausages into bite sized pieces.
- Slice potatoes into 1/4 inch pieces and place in 6 quart stock pot. Pour chicken stock in with potatoes.Simmer on medium.
- While potatoes are cooking, cook sausage until no longer pink.
- Drain sausage and add to potatoes..
- Add chopped garlic, red pepper, and bacon to pot with potatoes and sausage
- Simmer on medium until potatoes are tender. About 20 minutes.
- Stir in cream and kale
- Cook for 10 minutes more.
- Serve and enjoy.
- Goes great with - - https://cookpad.com/us/recipes/365811-maes-baked-penne - https://cookpad.com/us/recipes/336067-midnite-snak-2-easy-garlic-bread
So that is going to wrap it up with this exceptional food spicy italian soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!