Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, garlic sauce prawn 蒜辣虾. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Garlic Sauce Prawn 蒜辣虾 is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Garlic Sauce Prawn 蒜辣虾 is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook garlic sauce prawn 蒜辣虾 using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Garlic Sauce Prawn 蒜辣虾:
- Prepare 2 River Prawn
- Get 40 g Garlic (Chopped)
- Take 5 tbsp Thai Sauce
- Prepare 3 tbsp Tomato Sauce (Maggi)
- Make ready 3 tbsp Chili Sauce (Maggi)
- Get Pinch Salt
- Make ready 1 tsp Sugar
Instructions to make Garlic Sauce Prawn 蒜辣虾:
- Cleaning the prawn and cut into half.
- Add in 2tbsp vegetables oil into hot wok to fried garlic till brownish…
- Add in 30ml of water and follow by all the sauces… when the sauce is boiled, add in salt & sugar to taste.
- Lastly, add in the prawn to cook till the color trun into red… then ready to be served.
So that’s going to wrap this up for this special food garlic sauce prawn 蒜辣虾 recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
