Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, peppered beef, eggs, and cheese sandwich. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Peppered Beef, Eggs, and Cheese Sandwich is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Peppered Beef, Eggs, and Cheese Sandwich is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook peppered beef, eggs, and cheese sandwich using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Peppered Beef, Eggs, and Cheese Sandwich:
- Get butter
- Prepare large eggs
- Make ready sliced beef loin
- Take seriously sharp Vermont white cheddar cheese
- Get bread
- Make ready ground black pepper
- Take salt
- Make ready mayonnaise divided
Steps to make Peppered Beef, Eggs, and Cheese Sandwich:
- Toast the bread. Beat 2 eggs separately. Slice the beef loin very thin.
- Brown the butter fry the eggs each separately. Now season the beef and lay seasoned side down. Then season the top as it fries. Add mayonnaise to the three slices of bread. Add the beef, and cheese.
- Add eggs on top of the cheese. Now stack the sandwich. Serve I hope you enjoy!!!
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