Pesto Shrimp Flatbread
Pesto Shrimp Flatbread

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, pesto shrimp flatbread. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pesto Shrimp Flatbread is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Pesto Shrimp Flatbread is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook pesto shrimp flatbread using 30 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Pesto Shrimp Flatbread:
  1. Prepare Spinach
  2. Make ready Red pepper
  3. Make ready Grated mozzarella cheese
  4. Get Parsley
  5. Take Pesto sauce
  6. Make ready Packed fresh basil
  7. Prepare Garlic
  8. Take Pine nuts
  9. Take Salt and pepper
  10. Make ready Extra virgin olive oil
  11. Prepare Parmesan cheese
  12. Take Whole wheat pizza dough
  13. Prepare Whole wheat flour
  14. Make ready Yeast
  15. Get Sugar
  16. Get Warm water
  17. Prepare Olive oil
  18. Take Chipotle Aioli
  19. Prepare Mayo
  20. Make ready Chipotle chilli
  21. Make ready Franks red hot sauce
  22. Make ready Salt and pepper
  23. Take Lime - juiced
  24. Get Garlic powder
  25. Take Garlic shrimp
  26. Make ready shrimp
  27. Prepare Butter
  28. Make ready Lemon juice
  29. Make ready Garlic
  30. Make ready Salt and pepper
Instructions to make Pesto Shrimp Flatbread:
  1. For the pesto sauce - Place basil, pine nuts, and garlic in food processor and mix until finely chopped
  2. Add oil and continue to mix until smooth
  3. Stir in Parmesan
  4. Add salt and pepper to taste
  5. For the whole wheat dough combine 1 cup flour, yeast, sugar and salt
  6. Add water and 3 tbsp olive oil and mix until blended - about 1 min
  7. Gradually add flour until dough can form a soft ball - it will still be somewhat sticky
  8. Knead dough on floured surface and add more flour if needed - knead for about 4 min until smooth
  9. Cut dough in half and shape into 2 rectangular pizzas and place on a greased pan
  10. For the shrimp - put butter in pan and cook shrimp with lemon juice and garlic until pink
  11. Add salt and pepper to taste
  12. Cut shrimp in thirds
  13. Brush enough pesto on pizzas to fully cover them
  14. Sprinkle on peppers, spinach and shrimp on pizzas
  15. Cover with grated mozzarella
  16. Cook pizzas at 425 until just browned then broil until crisp
  17. For chipotle aioli - mix mayo and lime juice
  18. add chipotle, franks red hot, salt, pepper and garlic to mayo to taste
  19. Drizzle aioli on pizzas and sprinkle parsley

So that is going to wrap it up for this exceptional food pesto shrimp flatbread recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!