Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mini meatloaf cupcakes with sweet and spicy sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
A lower carb low in fat easy to cook turkey meatloaf recipe that will have people craving meatloaf. Meatloaf baked in muffin cups and topped with mashed potatoes, also known as meatloaf cupcakes with mashed potato icing, are kid-approved. The meatloaf was EXCELLENT but the sauce was lacking.
Mini Meatloaf Cupcakes with Sweet and Spicy Sauce is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Mini Meatloaf Cupcakes with Sweet and Spicy Sauce is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook mini meatloaf cupcakes with sweet and spicy sauce using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mini Meatloaf Cupcakes with Sweet and Spicy Sauce:
- Prepare 1/2 Onion
- Make ready 1 red bell pepper
- Get 2 garlic cloves
- Make ready 2 tbsp butter
- Make ready 1 egg
- Make ready 2 lb ground beef
- Prepare 1 tsp Worcestershire Sauce
- Prepare 1 cup bread crumbs
- Prepare 1 salt and pepper to taste
- Take 1 cup ketchup
- Take 2 chipotle peppers, finely chopped
- Take 1 tbsp honey
- Get 1 Mashed potatoes and basil for topping
A great choice for weeknight dinner or for meal prep! Meatloaf is classic comfort food, but sometimes you just want to spice things up with new flavors. My Hoisin Turkey Meatloaf is a. Anything smothered with cheese, is always an instant hit with my children.
Instructions to make Mini Meatloaf Cupcakes with Sweet and Spicy Sauce:
- Preheat oven to 350°F. Roughly chop onion, bell pepper and garlic. Place in a food processor or blender. Blend until well combined. Melt butter in a saute pan over medium high heat. Saute the blended vegetables until the onions are tender and the extra moisture has evaporated. Remove from the heat and let cool.
- In a mixing bowl, combine beef, egg, cooled vegetables, Worcestershire sauce and bread crumbs. Season with salt and pepper. Form the ground beef into baseball sized portions; place in a muffin tin lined with cupcake liners.
- In a small bowl, combine ketchup, chipotle peppers and honey. Spoon the sauce over the meat. Place the muffin tin on a cookie sheet and bake for 30-35 minutes or until the meat reaches an internal temperature of 160°F.
- Garnish with any extra sauce, and top with mashed potatoes before serving. I use a cupcake frosting piping set to swirl the mashed potatoes on top of the meat like it's frosting. Enjoy!
Versatile and easy meatloaf cupcakes are great for dinner, lunch or the school lunch box. American meatloaf may be topped with plain ketchup or a "meatloaf sauce" consisting of ketchup and brown. In the meantime, put the mashed potatoes into a pastry bag (or a ziploc bag with the corner cut off) with a wide star tip or circular tip and pipe the mashed potatoes on top of the meatloaf. Use the muffin or cupcake cups to make individual mini meatloaf! (For keto meatloaf cupcakes variation, use Parmesan cheese instead of bread crumbs and use sugar-free ketchup instead of regular ketchup). Tender and juicy oven baked mini meatloaf is topped with a sweet and tangy glaze.
So that is going to wrap this up for this exceptional food mini meatloaf cupcakes with sweet and spicy sauce recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
