Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, sweet n spicy basil tomato filet mignon. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sweet n Spicy Basil Tomato Filet Mignon is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Sweet n Spicy Basil Tomato Filet Mignon is something which I’ve loved my whole life. They are nice and they look wonderful.
Fennel, Asparagus, Shallots, Purple Basil, and Tomatoes in a Light Spicy Brandy Sauce and finally the Filet Mignon served with Roasted Potatoes, Sautéed Spinach and topped with a Foie Gras and Port Wine Reduction. It is our hope that by watching this video we will entice viewers to get into the. Fennel, Asparagus, Shallots, Purple Basil, and Tomatoes in a Light Spicy Brandy Sauce and finally the Filet Mignon served with Roasted Potatoes, Sautéed Spinach and topped with a Foie Gras and Port Wine Reduction.
To get started with this recipe, we have to prepare a few ingredients. You can have sweet n spicy basil tomato filet mignon using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet n Spicy Basil Tomato Filet Mignon:
- Make ready Meat and Marinade
- Prepare 1/4 cup water
- Take 1/4 cup olive oil, extra virgin
- Prepare 1/2 cup fresh basil
- Prepare 1 tsp coarse black pepper
- Take 1/2 clove garlic minced
- Get 1 tbsp sliced dried chili pepper
- Prepare 1 tsp worcestershire sauce
- Make ready 8 oz Filet Mignon
- Get 2 tbsp Red Wine Vinegar
- Take 4 pinch sea salt
You can enjoy this tender cut of beef in all phases of the South Beach Diet. Here, it's topped with juicy tomatoes gently marinated in a mixture of garlic Gently stir in tomatoes. Spiced Tomato Gazpacho with Lemon Pickled Shrimp. Filet mignon is a special-occasion classic.
Instructions to make Sweet n Spicy Basil Tomato Filet Mignon:
- Rinse filets under cool water.
- Mix all listed herbs and seasonings with red wine and let marinate for at least 30 minutes in an air tight container or zip lock bag.
- Chill and grill!
- For garnish add French onion, diced tomatoes and shredded fresh basil on top of the grilled filet.
- Optional: Toasted crouton/toast can be place under filet during plate up.
Here's a collection of the best renditions to make your next celebration even more festive. I've been snagging as many tomatoes as possible from the farmer's market here in Bend, to bring home to make delicious recipes, such as Sweet and We're basically ready to ward off the winter chill that is right around the corner, and our wood pile is ready! Sweet and Spicy Tomato Basil Spread. Filet mignon is a steak cut from the narrow front end of a cow's tenderloin muscle. Since it doesn't have a lot of fat, filet mignon isn't especially flavorful, but what it lacks in flavor it makes up for in tenderness: a properly cooked filet mignon almost melts in your mouth..
So that’s going to wrap it up for this exceptional food sweet n spicy basil tomato filet mignon recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
