Garlic Black Pepper and Cheese Flatbread
Garlic Black Pepper and Cheese Flatbread

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, garlic black pepper and cheese flatbread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Garlic Black Pepper and Cheese Flatbread is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Garlic Black Pepper and Cheese Flatbread is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook garlic black pepper and cheese flatbread using 13 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Garlic Black Pepper and Cheese Flatbread:
  1. Get rapid rise dry yeast
  2. Get warm water
  3. Take granulated sugar
  4. Take all purpose flour
  5. Make ready full fat sour cream
  6. Get salt
  7. Get fresh grated romano cheese
  8. Prepare fresh cracked black pepper
  9. Prepare baking powder
  10. Get large egg
  11. Get garlic, minced
  12. Take olive oil, I used chili infused
  13. Take butter
Steps to make Garlic Black Pepper and Cheese Flatbread:
  1. Whisk yeast, warm water and sugar in a bowl. Let sit 5 minutes
  2. In a large bowl whisk flour, romano cheese, salt, pepper, baking powder and garlic
  3. Whisk in egg and sour cream
  4. With a fork add yeast mixture until a dough forms
  5. Then knead dogh on a floured surface until a soft sticky dough forms
  6. Place dough in a non stick sprayed bowl and cover with plastic wrap. Place in a warm spot until doubled in size, 1 to 2 hours
  8. Combine butter, melted with olive oil in a small bowl
  9. Cut 8 portion of dough
  10. Roll each portion into 6 to 8 inch ovals
  11. Heat a non stick skillet with a brushing of the butter/ oil mixture
  12. Add rolled dough, cooking just until golden then flip and cook other side about 1 to 2 minutes per side
  13. This bread is delicious served with soups and stews, or topped with cheese and meats and vegetables. It also freezes well, individually wrapped

So that is going to wrap it up for this special food garlic black pepper and cheese flatbread recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!