Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked alaska meat loaf. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Baked Alaska Meat Loaf is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Baked Alaska Meat Loaf is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook baked alaska meat loaf using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Baked Alaska Meat Loaf:
- Take 1 1/2 lb ground beef
- Prepare 1 brown gravy mix
- Prepare 2 tsp minced onions
- Make ready 1/4 tsp ground black pepper
- Make ready 1 envelope instant mashed potato (4 serving)
- Take 1 tsp chives (optional)
- Prepare 1/2 cup shredded cheddar cheese
Instructions to make Baked Alaska Meat Loaf:
- Preheat oven to 350° F.
- In a large bowl mix ground beef, gravy mix, minced onion, and pepper together.
- Shape into a loaf, 2 inches high, in a shallow baking pan.
- Stir chives into prepared mashed potatoes.
- Evenly spread over meat loaf. If you don't pat the potato on well enough some may slide off during cooking.
- Bake 55 minutes or until cooked through.
- Remove from oven and sprinkle with cheese. Bake 2 minutes longer or until cheese melts.
- Serve & enjoy :)
So that is going to wrap it up for this exceptional food baked alaska meat loaf recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
