Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, flatbread. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Flatbread is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Flatbread is something which I’ve loved my entire life.
And though I bake bread with yeast more frequently nowadays, I still find it easier and a general preference to make bread without yeast. Add a bottle of wine and you're good to go. Skip to recipe print recipe rate recipe.
To get started with this particular recipe, we must prepare a few ingredients. You can cook flatbread using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Flatbread:
- Prepare all purpose flour
- Make ready baking powder
- Take plain yogurt
- Make ready margarine or salted butter, melted
A flatbread is a bread made with flour, water and salt, and then thoroughly rolled into flattened dough. Many flatbreads are unleavened—made without yeast—although some are slightly leavened, such as pita bread. Some flatbreads are leavened while others do not use a raising agent. Types of flatbread include Indian chappatis and naans, Jewish matzo, Middle Eastern pitta, Scandinavian crispbreads and.
Steps to make Flatbread:
- Add flour and baking powder to the bowl. Stir well. Add yogurt. Mix well then knead until the mixture is not sticky. If the mixture is still sticky, add 1/2 tablespoon to 1 tablespoon of flour. Knead until the mixture looks smooth.
- Divide the dough into 6 parts then round each of them. - Roll out the dough until it's very thin with diameter about 8-9 inch. Brush the surface with melted butter (only 1 side is smeared).
- Heat the non-stick pan with medium heat.
- Place the dough into the pan. The side with butter faces down. Leave for 2-3 minutes, then flip it over. Bake until the other side that is now facing down is golden brown.
Rustle up some flatbreads and add your favourite topping for an easy supper. From cumin-spiced and seeded to halloumi flatbreads, find the recipe for you. Really easy to make soft Flatbreads. Flatbread is one of the simplest forms of bread and nearly every culture around the world has its own version. Here are some of the most common varieties of flatbread from cultures around the world.
So that’s going to wrap it up for this exceptional food flatbread recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
