Korean Mozzarella Cheese balls
Korean Mozzarella Cheese balls

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, korean mozzarella cheese balls. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Korean Mozzarella Cheese balls is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Korean Mozzarella Cheese balls is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook korean mozzarella cheese balls using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Korean Mozzarella Cheese balls:
  1. Get glutinous rice flour
  2. Get all-purpose flour
  3. Get sugar
  4. Get baking soda
  5. Prepare salt
  6. Make ready warm water
  7. Make ready butter
  8. Get mozzarella cheese cut into cubes (or string cheese)
  9. Get cooking oil
Steps to make Korean Mozzarella Cheese balls:
  1. In a bowl, add together glutinous flour, all purpose flour, salt, baking soda, and sugar.
  2. Add warm water and butter to the dry ingredients and mix to make dough. Knead until all ingredients are incorporated together. Cover dough in cling wrap and let it rest in room temperature for 30 minutes.
  3. Scoop/divide little spoonfuls of the dough (about 20g or use an ice cream scooper), and flatten/press them to make small circles.
  4. Place a cheese cube in the middle for each serving and press edges together to close the seam. Roll in between palms to form little balls.
  5. Heat oil and fry balls for about 3-5 minutes or until color is light golden brown. Remove from pan and drain/strain excess oil. Serve with spicy ketchup, ranch or mayo and ketchup mixture.

So that’s going to wrap it up with this exceptional food korean mozzarella cheese balls recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!