Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, rib eye steak. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Rib Eye steak is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Rib Eye steak is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have rib eye steak using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rib Eye steak:
- Take 1 lb rib eye steaks 1 inch thick
- Get Rub
- Take 1 tbl spoon butter
- Get Rub
- Get Equal parts salt,pepper, garlic powder
- Get Worcestershire sauce powder for dusting. (Secret)
Steps to make Rib Eye steak:
- Rub steak with your SPG mix. Let sit out on counter while pan is getting hot.
- Preheat pan. I use an old high carbon pan that can handle high heat. I use a electric stove so I put my burner like 6,7 med high.
- Right before you put your steak in pan splash some olive oil then put steak right away. Let first side sear for a couple minutes. Move steak around pan to get even sear.
- Flip steak, let sear for 2 minutes. Lightly dust the first side with the Worcestershire powder. Drop butter in pan and swish around pan.
- Flip and lightly dust with the Worcestershire powder. Move the steak around in the butter to coat.
- Cook to desired doneness. These times are for med rare. Let rest for a few minutes before serving.
So that’s going to wrap this up with this exceptional food rib eye steak recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
