Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, stir fried shrimps with beans and hot basils / pad krapao koong. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong is something that I have loved my entire life.
Heat a wok of fry pan over high heat and when hot add in the vegetable oil and the garlic and chili. You add the sauces AFTER you put in the krapao, since this releases its best aroma when fried, NOT boiled in. This flavourful and spicy Thai stir-fry featuring holy basil is a classic.
To get started with this recipe, we must prepare a few components. You can cook stir fried shrimps with beans and hot basils / pad krapao koong using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong:
- Prepare 400 grams shrimps
- Take 200 grams beans,i use yard long bean,cut to 1 inch long ,you can use a kind you have
- Prepare 1 bunch hot basils
- Get 5 clove garlic
- Prepare 3 hot chili
- Take 1 bunch i use shimeji or any mushroom ,optional
- Prepare 1 1/2 tbsp soya sauce
- Prepare 2 tbsp oyster sauce
- Prepare 1/2 tbsp sesame oil
- Get 1/2 tsp sugar
- Take 1/3 tsp black pepper
- Prepare 1/2 tbsp oil to fry
Because your pan is over high heat, the liquid should cook off very quickly. Pad krapao gai is an extremely popular one-plate dish served at many roadside stalls and restaurants throughout Thailand. The main ingredient is usually chicken (gai), but pork (moo) or shrimps (kung) are also common alternatives to chicken. Using the example of pad krapao gai, the chicken is stir-fried. stir fried spicy shrimp with basil on table (top view Thai Italian fusion food mix, Stir fried macaroni with tamarind sauce.
Steps to make Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong:
- Blanch beans and shrimps in boiling salted water
- Heat oil on stir fry pan over medium heat,crush garlic,slice chili ,fry in pan until golden
- Add beans toss to mix with chili and garlic,leave it about 1 min
- Add mushroom,change to high heat ,,toss ,leave it about 2 mins,if too dry add little water
- Add shrimps ,seasoning,toss,leave it another one min ,add basil ,toss to mix,heat off
- Serve with hot steamed jasmine rice :)
Thai Food: Green Curry from top view Thai Food: Pad Khi Mao fried noodle Thai food: Stir-fried chicken with cashew nut Thai Food, Tom Yam Goong, in white with steamed rice. Utensils: wok, frying pan Flavors: Salty stir fry, complete meal deal, fragrant from the chilies, garlic, and holy basil Eat it with: Pad kra When the oil is hot and sizzling, drop in the egg. I used Serrano peppers instead of Thai Chili's. I served a cabbage, edamame, bean sprout, scallion, cilantro, carrot and bell peppers with red if i try this with shrimp, should i cut it into small pieces like the chicken? On the table there is: stir fried mustard greens, fried tilapia, braised pork belly with chicken, stir fried celery with tofu, braised eggplant with tomato, and Here is another picture of our dinner table at my parent's place (on a weekday evening)—we had stir fried little bok choy with dried shrimp, stir fried.
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