Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, drop scones. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Drop Scones is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Drop Scones is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have drop scones using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Drop Scones:
- Prepare About 250g selfraising flour
- Prepare 3 tablespoons sugar or sugar to your taste
- Get 3 quarter cup mala
- Make ready 2 eggs
- Get A few roasted and crushed cloves/1 teaspoon ground cloves powder
- Get Fresh ground ginger
Instructions to make Drop Scones:
- In a bowl add the flour, crushed cloves and ginger
- In a second bowl, whisk the eggs and sugar till fluffy
- Incorporate the flour into the egg and sugar mixture, and add mala into bits as you mix
- Mix to a soft fluffy dough, heavier than for crepes but lighter than chapati dough..let it rest
- Scoop using a table spoon and fry in medium hot oil. If oil is too hot,the inside of the dropscones will be uncooked, if not hot enough the drop scones will absorb oil. Cook to golden brown
So that is going to wrap this up with this exceptional food drop scones recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
