Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, brad's muffelletta burger. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Brad's muffelletta burger is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Brad's muffelletta burger is something which I have loved my whole life.
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To begin with this particular recipe, we must first prepare a few components. You can cook brad's muffelletta burger using 26 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Brad's muffelletta burger:
- Get For the burger
- Get lean ground beef
- Make ready parmesan cheese
- Take shredded cheddar
- Make ready shredded pepper jack
- Get minced garlic
- Take herbs de province
- Make ready white pepper
- Get eggs
- Make ready hard salami
- Make ready geona salami
- Take For the olive salad
- Take pitted olive medly, including kalamata, Manzanilla,
- Get And colossal queen olives
- Make ready chopped black olives
- Take sun dried tomatoes
- Make ready marinated artichoke hearts
- Take red wine vinegar
- Prepare minced garlic
- Take olive oil
- Take olive oil
- Get small red onion, chopped
- Make ready For the toppings
- Get pretzel buns
- Take Sliced havarti cheese
- Make ready Garlic aioli
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Steps to make Brad's muffelletta burger:
- Mix all burger ingredients except cheese and salami. Let sit in the refrigerator for 1 hour.
- Mix the shredded burger cheese.
- Add all ingredients of the olive salad to a food processor. Pulse until well chopped. Refrigerate.
- Preheat and oil grill.
- Make burger patties. Press them large and thin. Place a good pinch of mixed cheese in the middle. Wrap burger around cheese and seal. Press flat again.
- Grill burgers until done. Add havarti cheese before removing so it will melt.
- Toast pretzel buns on grill. Remove. Dress buns with garlic aioli. Place burger on bun. Top with 2 slices of each kind of salami. Add olive salad. Serve immediately. Enjoy
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