Spicy Zuppa Toscana
Spicy Zuppa Toscana

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy zuppa toscana. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Spicy Zuppa Toscana is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Spicy Zuppa Toscana is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have spicy zuppa toscana using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Spicy Zuppa Toscana:
  1. Prepare 1 white onion
  2. Make ready 3 cloves garlic
  3. Prepare 1 lb Spicy Italian organic (or not) chicken sausage
  4. Make ready 3 cups organic (or not) chicken broth
  5. Get I cup organic (you know) cream
  6. Get 4 tbsp flour
  7. Make ready 1 huge handful kale
  8. Get to taste Salt & pepper
  9. Take 2 swirls olive oil
  10. Take 10 small red potatoes cut into fourths
Steps to make Spicy Zuppa Toscana:
  1. Sauté the onion and garlic in olive oil for 2 min
  2. Squeeze the sausage out of the casing into the pan
  3. Sauté 5 min
  4. Add the broth and potatoes
  5. Simmer for 15 min, covered
  6. Combine cream and flour until smooth and add into pan
  7. Stir and simmer 10 min
  8. Add kale and simmer for 5 more min
  9. Add salt and pepper as desired and serve into bowls
  10. Slurp up all the goodness!

So that’s going to wrap it up with this exceptional food spicy zuppa toscana recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!