Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, beef ribs. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Beef Ribs is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Beef Ribs is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have beef ribs using 23 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef Ribs:
- Get Ribs
- Get 4 pounds beef ribs
- Get 2 teaspoons granulated garlic powder
- Take 2 teaspoons granulated onion powder
- Take 1-1/2 salt
- Get 1 teaspoon ground black pepper
- Prepare 3 cups beef broth
- Take 1 cup soft margarine
- Get Gravy
- Get 1-1/2 cup beef broth
- Make ready 1 cup all purpose flour
- Make ready 3 ribs/stalks celery
- Prepare 2 small white onions
- Take Rice
- Get 2-1/2 cups water
- Take 2 tablespoons butter
- Make ready 8 ounces envelope of coconut ginger rice by Vigo
- Take Vegetables
- Make ready 1 pound mixed vegetables see types below
- Get 1/2 cup beef broth
- Make ready As needed salt
- Make ready As needed granulated garlic powder
- Get 1 tablespoon butter
Instructions to make Beef Ribs:
- Mixed vegetables, yellow and orange carrot, broccoli and cauliflower. Preheat oven 400 degrees Fahrenheit. Wash the ribs for bone splinters. The separate the ribs.
- Season the ribs. Heat the roaster. Add the sliced celery and onions. Add the ribs on top of the vegetables and add the broth. Slather the top of ribs with the softened margarine.
- Cook the rice per instructions on your envelope. Cook the vegetables till liquids are reduced.
- Cook the ribs in the oven for 45 minutes. Remove the ribs add the flour. Wisk well.
- Keep whisking till smooth add the rest of the broth. Add the beef ribs back into the gravy.
- Serve I hope you enjoy. I used the gravy with the spoon bread.
So that’s going to wrap it up for this special food beef ribs recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
