Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, shrimp with spicy cream sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Shrimp with Spicy Cream Sauce is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Shrimp with Spicy Cream Sauce is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have shrimp with spicy cream sauce using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp with Spicy Cream Sauce:
- Take 16 medium to large shrimp
- Take 1 can Cream of Mushroom Soup
- Take Dash Milk for consistency
- Take Cayenne Pepper (I probably used 1 tablespoon)
- Make ready Lemon Pepper Seasoning
Instructions to make Shrimp with Spicy Cream Sauce:
- Cook shrimp in boiling water until pink. Drain, peel if they aren't already. Set aside.
- In a medium saucepan heat soup and milk over medium heat. Add spices and mix together.
- When done add shrimp to coat and serve over egg noodles
- Note: favorite cream soup and favorite pasta or rice could be substituted.
So that’s going to wrap it up with this special food shrimp with spicy cream sauce recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
