Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, warm potato salad. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Warm Potato Salad is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Warm Potato Salad is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have warm potato salad using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Warm Potato Salad:
- Get 6 medium red potatos
- Take 6 slices bacon
- Take 1 small red onion, chopped
- Take 1 celery stalk, chopped
- Make ready 2 hot red chili peppers, chopped
- Make ready 3 cloves garlic, minced
- Make ready 1/3 cup seasoned rice vinegar
- Get 2 tablespoons granulayed sugar
- Make ready salt and pepper to tadte
- Prepare 1 teaspoon sriracha seasoning v
- Prepare 2 green onion thin dliceds
- Get 2 tablespoons fresh chopped parsley
Instructions to make Warm Potato Salad:
- Boil potatos in either chicken broth or salted water until tender
- Cool bacon in a skillet unti crisp, remove to paper towels to remove excess grease
- Add onion, celery, peppers and garlic to bacon fat in skillet and cook until soft, add sriracha and pepper to taste
- Peel and slice potatos and place in a bowl
- Add vinegar and sugar to vegetables in the skillet and cook just until sigar is dissoved
- Pour over potatoes and mix gently so not to break potato slices
- Add green onions and parsley. Taste for seasoning
- Top with the crumbled crispy bacon. Serve warm
So that is going to wrap this up for this exceptional food warm potato salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!