Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, slow cooker dr. pepper ribs. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Slow Cooker Dr. Pepper Ribs is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Slow Cooker Dr. Pepper Ribs is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have slow cooker dr. pepper ribs using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Dr. Pepper Ribs:
- Take 4 1/2 lbs pork ribs
- Make ready 2 (12 oz) cans Dr. Pepper
- Prepare 3/4 cup BBQ sauce
- Get 2 tsp. Liquid smoke
- Prepare 1 tsp garlic powder
- Make ready 1 tsp black pepper
Instructions to make Slow Cooker Dr. Pepper Ribs:
- Place ribs in slow cooker and pour 1 can of Dr. Pepper over top
- Cook on low for 7 hours or high for 4.
- Preheat oven to 400 and line pan with foil.
- Place ribs on wire rack on prepared pan
- Stir together BBQ sauce, liquid smoke, garlic powder, black pepper and 1 cup Dr. Pepper.
- Brush ribs with sauce and bake for 15 minutes.
- Flip ribs and brush again and bake an additional 15 minutes.
- Serve with remaining sauce.
So that is going to wrap it up for this special food slow cooker dr. pepper ribs recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
