花生焖排骨 Braised Pork Rib with Peanuts
花生焖排骨 Braised Pork Rib with Peanuts

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, 花生焖排骨 braised pork rib with peanuts. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

花生焖排骨 Braised Pork Rib with Peanuts is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. 花生焖排骨 Braised Pork Rib with Peanuts is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have 花生焖排骨 braised pork rib with peanuts using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make 花生焖排骨 Braised Pork Rib with Peanuts:
  1. Get 排骨 Pork ribs (250g)
  2. Make ready 花生 Peanuts (250g)
  3. Get 蒜头 Garlic (2 cloves)
  4. Take 酱清 Light soy sauce
  5. Take 胡椒粉 Pepper powder
Steps to make 花生焖排骨 Braised Pork Rib with Peanuts:
  1. 用1杯水浸泡花生约6小时 Soak peanuts with 1 cup of water for ~6 hours
  2. 汆烫排骨 Blanch pork ribs with hot water
  3. 把排骨,花生,蒜头,1汤匙酱清,胡椒粉和一杯水加入压力锅,煮15分钟 Add pork ribs, peanuts, garlic cloves, 1 tablespoon of light soy sauce, pepper powder and 1 cup of water into pressure cooker. Cook for 15mins

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